Sea Buckthorn Lemonade
Ingredients
- 500 ml cold water or sparkling mineral water (2 cups)
- 2 to 3 tbsp sea buckthorn juice or puree
- Juice of 1 lemon
- 1to 2 tbsp honey or erythritol
- A few slices of orange or lemon
- Fresh mint leaves
- Ice cubes
Instructions
- First, add the lemon juice and sea buckthorn juice to the water.
- Next, stir in the honey or erythritol until it dissolves.
- Then, add the ice cubes, citrus slices, and mint leaves.
- Finally, enjoy it well chilled.
