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Glasses of orange juice garnished with red flowers and rosemary sprigs, surrounded by pink roses

Mango Pineapple Smoothie

Prep Time 5 minutes
Cook Time 0 minutes
Servings 2
Calories 180 kcal

Ingredients
  

  • 1 ripe mango
  • 300 g fresh or frozen pineapple
  • 200 ml coconut milk or plant-based milk
  • 1 banana
  • 1 teaspoon honey or maple syrup optional
  • 1 teaspoon lime juice
  • ice cubes

Instructions
 

  • Peel the mango and cut it into cubes.
  • Add it to a blender along with the pineapple, banana, and coconut milk.
  • Add the lime juice and sweetener, then blend until completely smooth.
  • If needed, you can add more ice or a little water to reach your desired consistency.
  • Serving: Pour into glasses, then garnish with mango or pineapple pieces.
  • For an extra refreshing effect, add a few mint leaves while blending.
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